Lunch & Learn Webinar
Produce Testing: Current state, benefits and challenges
Product testing is utilized extensively by many in the food industry; however, for the fresh produce industry, several technical and operational challenges remain.
While product testing can be part of any produce safety verification program and also a valuable tool, it cannot be considered as a substitute for a systems-approach to risk-based programs.
Join Dr. Trevor Suslow as he will provide an overview of the current state of produce testing and touch on its benefits and challenges.
Thank you to our sponsors for their ongoing financial support and commitment to Western Growers members.
Dr. Trevor V. Suslow, UC Davis
Date: January 31, 2017